The following are the steps to make kimchi fried rice maangchi;

  • Heat up the pan.

  • Pour vegetable oil on the pan.

  • Heat the vegetable oil at medium temperature.

  • Add chopped green onions.

  • Add 1 cup of chopped kimchi.

  • After, add 3 bowls of steamed rice,¼ cup of kimchi,¼ cup of water,2 tablespoons of gochujang and 1 tablespoon of roasted sesame seeds.

  • Cook for 5 to 7 minutes.

  • Remove from the heat.

  • Then serve.